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Job Title:   Buffet Attendant
Sycuan Casino

Job Purpose:

To provide service to the guest and maintain a safe and sanitary Buffet food court area

Job Duties and Responsibilities:
(Note: Duties and responsibilities may be added, deleted, or changed at the sole discretion of Sycuan Management at any time)
  1. Provides guests with food products by setting up of the buffet at the beginning of the meal period, replenishing food, cutlery, and china, portioning desserts and replacing utensils, breaking down the buffet at the end of the meal period, storing the foods, and cleaning the work station and surrounding areas according to established procedures. - 35%
  2. Maintaining a safe and sanitary serving area by wiping down counter tops, cabinets and surface areas, replacing utensils, plates and dessert cups, picking up discarded food items, sweeping and mopping floors, and cleaning and organizing Buffet area and work stations according to established procedures. - 35%
  3. Provides guest service by greeting guests in a friendly and courteous manner, answering questions, scooping ice cream, replenishing desserts, responding to guests requests, and providing assistance when necessary. -25%
  4. Assists production cooks as needed by filling pans with prepared food items, replacing food when necessary, and restocking condiments and utensils for that area. - 5%

Job Specifications:
Education and Experience:


  • Current Food Handler card
  • 6 months food service experience
  • 6 months guest service experience


  • Serve Safe certification

Skills and Knowledge:

  • Ability to interact effectively with team members and diverse guest base                 
  • Ability to communicate effectively in the English language
  • Ability to appear for work on time
  • Ability to accept constructive criticism
  • Ability to maintain professionalism and composure
  • Ability to understand and follow verbal directives and written directions
  • Ability to lift up to 35 lbs
  • Ability to stand for up to eight hours at a time
  • Ability to bend and stoop


Supervisory/Managerial Accountability:

Direct:      None

Indirect:    None

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