Turning Stone Resort Casino
Job Code
Travel Involved
Culinary & Kitchen
Employment Status


Job Description


Welcome to Oneida Nation Enterprises, home to New York State’s most awarded resort casinos.  We’re actively looking for hundreds of hospitality pro’s – experienced hotel staff, dealers, servers, bartenders, cooks, managers and more.

At Oneida Nation Enterprises, we’re committed to being “First with Our Team.”  That means looking out for each other, event during challenging times.  Find out what it can mean for you.


Our Pastry and Bakery Department prepare all desserts for the Resort including Opals Confectionary. If you enjoy a fast paced environment and have experience as a baker join our dynamic team.


Additional responsibilities include:

  • Consistently prepares various bakery items for all outlets, and Casino events with strong attention to detail.
  • Takes proactive approach in ensuring that food handling/quality procedures are accurately and continuously followed.
  • Maintains constant awareness pertaining to all food products within specified restaurant dessert coolers, and ensures that food items are properly rotated to maintain freshness.
  • Assists in maintaining the overall cleanliness and appearance of the kitchen and bakery areas. 
  • Effectively converts and proportions recipes to suit product requirements.



Job Requirements

Ideal candidate must have 1 year previous Pastry and Baking experience, AOS Degree preferred.  Must be able to stand for long periods of time and lift up to 50 lbs.