Turning Stone Resort Casino - Verona, NY
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Job Code
Travel Involved
Employment Status

Buffet Cashier

Job Description

  • Promptly retrieves drawer from cage area at beginning of shift. Always counts drawer before leaving Cage. Ensures all items are in drawer and bags are properly labeled.
  • Always leaves drawer locked at all times while walking to assigned area while promptly relieving cashier on duty.
  • Ensures area of responsibility is clean including rugs, floors and register area. Ensures that all items are stocked in employee cafeteria. Promptly orders any items needed. Keeps drawer well organized.
  • Demonstrates a willingness to assist with other areas of responsibility (i.e. promptly seating guests, performing Dining Attendant responsibilities…).
  • Maintains knowledge of all prices and portions in assigned outlet. Maintains knowledge of all discounts and promotions.
  • Demonstrates outstanding guest service while accurately and effectively tendering check. Accurately reviews payment of choice and ensures proper change when required.
  • Always logs off register before taking breaks and before leaving for the day. Accurately counts drawer at end of shift.
  • Always greets guest, asks them how their meal was and encourages them to return.

Job Requirements

  • High school diploma or GED.
  • Previous money handling experience required.
  • Must possess excellent communication skills.
  • Must be able to work with little or no supervision.
  • Must be able to handle multiple tasks.