Location
Cabazon, CA
Job Code
92675
Shift
All Shifts
Employment Status
On Call
Pay Rate
$8.00/HR + Tips
Category
Food & Beverage

Server - Banquet (On-Call)

Cabazon, CA

Description:

JOB SUMMARY
Responsible for delivering food and beverage items to guests attending Banquet functions at Morongo Casino, Resort & Spa.  Provide quality guest service in a prompt, courteous and knowledgeable fashion. 
 
DUTIES & RESPONSIBILITIES
  • Responsible for proper serving techniques and customer service satisfaction.
  • Deliver fine-dining experience to guests.
  • Keeps work station area well stocked, clean and prepared for shifts.
  • Bus tables.
  • Must lift and/or move up to 25+ pounds (Oval tray full of banquet dishes, etc.)

Requirements:

QUALIFICATIONS
Excellent verbal skills. Ability to tactfully and diplomatically deal with the staff. Must possess a high regard for customer service.
 
EDUCATION AND EXPERIENCE
High school diploma or GED. 1 – 2 years food-serving experience in banquet and/or fine-dining.