Food and Beverage
Employment Status

Bar Porter - Sports Bar


Job Description:

  • Ensuring bars have the requisite amounts of glassware, liquor, serving supplies or other required items in order to properly open shifts (refill and restock throughout shift).
  • Fill all beer/wine coolers inside bar and storage areas as orders come in.
  • Fill all ice bins prior to opening and during duration of shift.
  • Cut garnishes/fill garnishes based on specific bar expectations.
  • Flush/fill coffee machines.
  • Responsible for keeping bar top and work areas clean and functioning.
  • Must be willing to work all shifts.
  • May assist in the preparation of drink orders as required (icing glasses, garnishing drinks).
  • Possesses complete knowledge of all procedures related to the job.
  • Ensures that all guests are treated in a prompt, professional and courteous manner.
  • Remains up to date on all Departmental Policies and Procedures.
  • Complies with all departmental rules, side-work assignments, and departmental procedures.
  • Performs all other duties specified or assigned.


Job Requirements:

  • Prior F&B experience required, preferably beverage in a gaming/hospitality environment.
  • Must be able to lift at least twenty (20) pounds at one time and grip necessary items (glasses, garnishments, money, etc.).
  • Must be able to stand and walk for long periods of time as well as bend, stoop, and twist while serving cocktails.
  • Must possess outstanding interpersonal communications skills to effectively interface with guests and team members.
  • Must attend and pass Responsible Alcohol Training; must adhere to cut-off procedures.
  • Ability to communicate with Team members and guests.
  • Ability to successfully fulfill the pre-employment process and maintain all licensing requirements.
  • Ability to work flexible shifts and days of the week including holidays.